Chicken Thighs Boneless Skin On

Our Natural Restaurant Quality Chicken is a versatile and flexible protein that is served in limitless ways. 

Boneless Skin On 8oz. each in a 10 lb. case

Chicken thighs boneless skin on are pieces of chicken thigh meat that have had the bone removed and the skin left on. They are tender and juicy, and have a mild flavor. They are perfect for use in a variety of dishes, from quick and easy stir-fries to slow-cooked stews. They are a great source of protein, and can be cooked in a variety of ways, from baking, to pan-frying, to grilling.

Chicken thighs are an inexpensive protein that are rich and flavorful compared to the milder tasting white breast meat. The thighs have more fat than breasts and that is what helps make the skin crisp up perfectly.

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You are purchasing 10 Pounds of 8oz. Hand Trimmed, Restaurant Quality, Natural Chicken Skin-On, Boneless Thighs  

 (Sizing on chicken thighs is approximate, actual size may vary slightly)  

Perishable