Squab Whole, Oven Dressed
Squab Whole, Oven Dressed
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Squab (young pigeons) have tender and rich all-dark meat that's similar in flavor and color to duck. Each bird is the right size for a hearty single serving.
The meaty flavor is well-suited to roasting or grilling with beets, fennel, cherries and juniper berries, mushrooms, prunes and foie gras.
16 oz. each
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No Sub-Therapeutic Antibiotics, Chemicals or Hormones
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Fed All Vegetarian & Spring Water Diet
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Raised in South Carolina
Squab have a long, proud culinary heritage. Prized since the days of the Ancient Egyptians for their flavor and texture, they may have been the first birds domesticated for their meat.
Perishable

