We ship orders out Monday-Wednesday

Duck Foie Gras "A" Grade Frozen Slices

$1800

Duck Foie Gras "A" Grade Frozen Slices - 2 x 2oz Portions

Duck Foie Gras "A" Grade Frozen Slices are a top-grade delicacy made from the liver of a Moulard duck. The liver is specially prepared and frozen, then sliced into 1/4" thick pieces for easy preparation and serving. Foie gras is renowned for its rich and velvety texture and is best enjoyed with a variety of accompaniments.

Product Highlights:

  • Top-Grade Delicacy: "A" Grade Foie Gras, ensuring the highest quality and flavor.
  • Convenient: Pre-sliced into thin pieces, making preparation and serving easy.
  • Rich and Velvety: Known for its exquisite flavor and luxurious texture.

Culinary Delight: Foie gras is a rich and velvety delicacy that pairs beautifully with a range of accompaniments, such as a light salad, sautéed vegetables, or a sweet preserve. The delicate flavor and texture of Foie Gras "A" Grade Frozen Slices make them an ideal ingredient for various recipes, from appetizers to main courses.

Serving Suggestions:

  • Classic Appetizer: Serve foie gras slices on toasted brioche with a fig or berry preserve.
  • Salad: Top a fresh mixed greens salad with foie gras slices, adding toasted nuts and a light vinaigrette.
  • Sautéed Vegetables: Pair foie gras with sautéed mushrooms and a drizzle of balsamic reduction for a savory treat.
  • Entree: Incorporate slices into a rich beef or duck Wellington for an impressive main course.
  • Luxury Pasta: Toss foie gras slices with freshly cooked pasta, parmesan, and truffle oil for an indulgent dish.

Cooking Instructions:

  1. Preparation: Thaw the foie gras slices in the refrigerator for several hours or overnight.
  2. Searing: Preheat your skillet over medium-high heat. Pat the slices dry and season lightly with salt and pepper.
  3. Cooking: Place the slices in the hot skillet and sear for 1-2 minutes on each side, until golden brown and crispy on the outside.
  4. Serving: Serve immediately with your choice of accompaniments.

Additional Notes: The delicate flavor and texture of Duck Foie Gras "A" Grade Frozen Slices make them an ideal ingredient for a variety of recipes. Enjoy the exquisite taste of top-grade duck liver in your favorite dishes, and elevate your dining experience with this luxurious delicacy.

Shipping Information:

  • Portion Sizes: Each package contains 2 x 2oz slices.
  • Ships Frozen: Ensuring you receive your foie gras at peak freshness.
  • Shipping Time: All orders are packed and shipped from Monday-Wednesday. Orders placed after 11 am CDT on Wednesday will ship the following Monday to maintain product freshness. Reach out to us at info@Chicagogame.us for any queries.

Indulge in the ultimate luxury with our Duck Foie Gras "A" Grade Frozen Slices. Order now and bring the exquisite flavor and elegance of this top-grade delicacy to your table.

Chicago Game & Gourmet

Duck Foie Gras "A" Grade Frozen Slices

$1800

Duck Foie Gras "A" Grade Frozen Slices - 2 x 2oz Portions

Duck Foie Gras "A" Grade Frozen Slices are a top-grade delicacy made from the liver of a Moulard duck. The liver is specially prepared and frozen, then sliced into 1/4" thick pieces for easy preparation and serving. Foie gras is renowned for its rich and velvety texture and is best enjoyed with a variety of accompaniments.

Product Highlights:

Culinary Delight: Foie gras is a rich and velvety delicacy that pairs beautifully with a range of accompaniments, such as a light salad, sautéed vegetables, or a sweet preserve. The delicate flavor and texture of Foie Gras "A" Grade Frozen Slices make them an ideal ingredient for various recipes, from appetizers to main courses.

Serving Suggestions:

Cooking Instructions:

  1. Preparation: Thaw the foie gras slices in the refrigerator for several hours or overnight.
  2. Searing: Preheat your skillet over medium-high heat. Pat the slices dry and season lightly with salt and pepper.
  3. Cooking: Place the slices in the hot skillet and sear for 1-2 minutes on each side, until golden brown and crispy on the outside.
  4. Serving: Serve immediately with your choice of accompaniments.

Additional Notes: The delicate flavor and texture of Duck Foie Gras "A" Grade Frozen Slices make them an ideal ingredient for a variety of recipes. Enjoy the exquisite taste of top-grade duck liver in your favorite dishes, and elevate your dining experience with this luxurious delicacy.

Shipping Information:

Indulge in the ultimate luxury with our Duck Foie Gras "A" Grade Frozen Slices. Order now and bring the exquisite flavor and elegance of this top-grade delicacy to your table.

Size

  • 2 - 2oz.
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