Boneless, cleaned to silver. Buffalo meat is sweet, coarsely textured and is similar in taste to beef. High in protein and low in cholesterol, buffalo is ranch-raised naturally with no antibiotics.
Natural Casing, Preservative Fee, Antibiotic Free, Nitrite Free, Gluten Free and All Natural
Call for availability. New Zealand baby lamb graze on pastures of clover and rye on a true free-range ranch. Slightly more delicate taste than Aussie lamb.
Quail is valued for its medium colored flesh and mild, delicate taste. The Coturnix quail, originally from Japan, is the most popular commercially raised bird.