Pasture Raised Pork Leaf Lard

Pasture-Raised Leaf Lard – The Baker’s Secret Weapon

Fatworks Pasture-Raised Leaf Lard is the ultimate choice for bakers and fat enthusiasts. Prized for its delicate, clean flavor, it’s perfect for creating light, flaky, and delicious baked goods.

• Sourced from U.S. Family Farms: Made from pasture-raised, U.S.-sourced leaf fat for premium quality.
• Milder Pork Flavor: Rendered from internal fat, giving it a cleaner, lighter taste compared to back fat.
• Ideal for Baking: Cherished by bakers for creating perfect pie crusts, cakes, and cookies without adding any pork flavor.
• High Saturated Fat: Delivers a smooth, creamy texture ideal for both sweet and savory dishes.
• Perfect for Keto & Paleo: A versatile fat for anyone who values clean, real food ingredients.

Experience the lard that’s been a baker’s best-kept secret for generations, now made with Fatworks’ signature quality and care.